Pineapple Casserole

6 ingredients
4 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple
  • 1/2 c. sugar
  • 3 Tbsp. flour (self-rising)
  • 1 c. grated Cheddar cheese
  • 1 c. Ritz or club crackers, crushed
  • 1 stick melted butter

Directions

  1. 1
    Combine sugar and flour, crushed pineapple and cheese.
  2. 2
    Mix well.
  3. 3
    Pour into large casserole dish and top with crackers. Drizzle butter over top.
  4. 4
    Bake at 350° until light brown.

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