Pineapple Casserole
6 ingredients
1 steps
Ingredients
- 1 (20 oz.) can pineapple chunks
- 1/2 c. sugar
- 3 Tbsp. flour
- 1 c. shredded sharp cheese
- 1/4 c. melted margarine
- 1/2 c. crumbled Townhouse crackers
Directions
-
1Drain pineapple, reserve 3 tablespoons of the juice. Combine sugar and flour, slowly stir in juice, then add cheese and pineapple. Mix well and put in greased one quart casserole. Combine margarine, crackers and a little grated cheese, sprinkle on top of casserole and bake at 350° for about 40 minutes.
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