Pineapple Casserole

6 ingredients
7 steps

Ingredients

  • 1 large can pineapple tidbits, drained (reserve juice)
  • 1/2 c. sugar
  • 3 Tbsp. flour
  • 1 c. sharp Cheddar cheese, grated
  • 1 sleeve Ritz crackers
  • 1 stick margarine

Directions

  1. 1
    Mix sugar, flour, cheese and 3 tablespoons of the pineapple juice together.
  2. 2
    Add pineapple and cheese.
  3. 3
    Spray a casserole dish with nonstick cooking spray.
  4. 4
    Pour pineapple mixture into bottom of dish.
  5. 5
    Crush the sleeve of Ritz crackers.
  6. 6
    Melt margarine and mix with cracker crumbs until wet.
  7. 7
    Spread over pineapple mixture and bake at 350° for 20 to 30 minutes.

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