Pineapple Casserole

5 ingredients
5 steps

Ingredients

  • 1/4 lb. butter
  • 1 c. sugar
  • 4 eggs
  • 1 can crushed, drained pineapple
  • 5 slices bread, cubed

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs, then pineapple.
  3. 3
    Stir in bread cubes.
  4. 4
    Bake in a 1 1/2-quart casserole at 350° for 40 minutes.
  5. 5
    Especially good with ham instead of potatoes.

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