Pineapple Casserole

6 ingredients
3 steps

Ingredients

  • 1 large can chunk pineapple, drained (save 3 Tbsp.)
  • 3 Tbsp. flour
  • 3 Tbsp. pineapple juice
  • 3/4 c. sugar
  • 1/2 stick margarine, melted
  • 1 stack Ritz crackers, crushed

Directions

  1. 1
    Mix together the first 4 ingredients.
  2. 2
    Top with mixture of the melted margarine and crushed crackers.
  3. 3
    Bake at 350° until bubbly, 20 to 30 minutes.

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