Pineapple Casserole

Directions

1. 1
   Mix sugar and flour thoroughly.
2. 2
   Place pineapple and juice in saucepan, stir in sugar and flour and cook on medium heat until thick, stirring almost constantly.
3. 3
   Grease and flour 9x9 pan and turn pineapple mixture into pan.
4. 4
   Melt butter and mix with crushed crackers and grated cheese.
5. 5
   Pour evenly over the pineapple and heat in a 350 degree oven for 20-25 minutes.
6. 6
   Serve hot.