Pineapple Casserole

6 ingredients
7 steps

Ingredients

  • 2 cans pineapple chunks
  • 5 Tbsp. flour
  • 1/2 c. sugar
  • 1 1/2 c. grated sharp Cheddar cheese
  • 1 roll Ritz crackers, crushed
  • 1 stick margarine, melted

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Drain pineapple.
  3. 3
    Place in 6 x 10-inch baking dish.
  4. 4
    Sprinkle flour and sugar over pineapple.
  5. 5
    Top with grated cheese.
  6. 6
    Sprinkle crushed crackers over cheese.
  7. 7
    Pour melted margarine over crackers and bake 30 minutes.

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