Pineapple Casserole

6 ingredients
4 steps

Ingredients

  • 2 (1 lb.) cans chunk pineapple, drained
  • 1 c. sugar
  • 6 Tbsp. flour
  • 2 c. grated Cheddar cheese
  • 2 c. Ritz crackers, crushed
  • 1 stick margarine

Directions

  1. 1
    Combine sugar and flour.
  2. 2
    Mix with cheese and pineapple. Pour into a 1 1/2-quart baking dish.
  3. 3
    Sprinkle crackers on top. Drizzle melted margarine on top of crackers.
  4. 4
    Bake at 350° for about 25 minutes.

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