Pineapple Casserole

Directions

1. 1
   Drain most of juice from pineapple (leave some).
2. 2
   Place in a small casserole dish.
3. 3
   Mix sugar, flour and cheese.
4. 4
   Pour on top of pineapple.
5. 5
   Spread crushed crackers on top of mixture.
6. 6
   Pour melted margarine over everything.
7. 7
   Bake at 350° for 30 minutes.
8. 8
   If serving 4 or more, recipe may be tripled, using a larger casserole dish.