Pineapple Casserole
6 ingredients
6 steps
Ingredients
- 2 (20 oz.) cans pineapple chunks, undrained
- 2/3 c. sugar
- 5 Tbsp. flour
- 1 pkg. Ritz crackers, crumbled (1/4 lb.)
- 1 1/2 c. grated sharp Cheddar cheese
- 1 stick margarine
Directions
-
1Put pineapple in a casserole dish; mix together sugar and flour.
-
2Sprinkle over pineapple.
-
3Next, sprinkle grated cheese and then sprinkle Ritz crackers on top.
-
4Melt margarine and pour over casserole.
-
5Bake at 350° for 30 to 45 minutes.
-
6Use a 13 x 9-inch pan.
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