Pineapple Casserole

6 ingredients
1 steps

Ingredients

  • 1 (20 oz.) can pineapple chunks
  • 1/2 c. sugar
  • 3 Tbsp. all-purpose flour
  • 1 c. grated Cheddar cheese
  • 1/4 c. melted butter or margarine
  • 1/2 c. cracker crumbs (Town House)

Directions

  1. 1
    Drain pineapple, saving 3 tablespoons of juice. Combine sugar and flour; stir in pineapple juice. Add cheese and pineapple chunks; mix well. Spoon mixture into 1-quart greased casserole baking dish.

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