Pineapple Cheese Ball

6 ingredients
2 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 (8 oz.) can crushed pineapple, drained
  • 1 c. chopped nuts (pecans), divided in half
  • 1/4 c. finely chopped green pepper
  • 2 Tbsp. finely chopped onion
  • 1 Tbsp. seasoned salt

Directions

  1. 1
    Mix together to form a ball.
  2. 2
    Save half of pecans to roll finished ball in. (This tastes better if made a day ahead.)

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