Pineapple Cheese Ball

Directions

1. 1
   1.
2. 2
   Be sure to drain the pineapple really well, otherwise it may turn out more like a dip rather than a cheese ball.
3. 3
   2.
4. 4
   Combine cream cheese, celery, bell pepper, onion, and crushed pineapple.
5. 5
   3.
6. 6
   Divide the mixture in half and shape into two balls.
7. 7
   4.
8. 8
   If desired, roll each ball in pecans.
9. 9
   5.
10. 10
    Chill several hours or overnight.
11. 11
    6.
12. 12
    Serve with crackers.