Pineapple Cheese Ball

6 ingredients
7 steps

Ingredients

  • 2 (8 oz.) cream cheese, softened
  • 1 (8 oz.) crushed pineapple, drained
  • 1/4 c. chopped onion
  • 1/4 c. finely chopped green pepper
  • 1 Tbsp. seasoning salt
  • 2 c. chopped pecans (reserved)

Directions

  1. 1
    Mix
  2. 2
    all
  3. 3
    ingredients with one cup nuts.
  4. 4
    Divide into 2 balls or
  5. 5
    one large ball.
  6. 6
    Roll in remaining nuts.
  7. 7
    Serve with crackers. Refrigerate leftovers.

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