Pineapple Cheese Cake
5 ingredients
5 steps
Ingredients
- 2 boxes instant vanilla pudding
- 1 (8 oz.) bar cream cheese
- graham cracker crust
- 1 can pineapple pie filling
- carton of whipped topping
Directions
-
1Mix pudding according to directions on box.
-
2Add cream cheese and beat well.
-
3Pour over graham cracker crust.
-
4When set, top with 1 can of pineapple pie filling.
-
5Cover with a carton of whipped topping.
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