Pineapple Cheese Roll

Name: Pineapple Cheese Roll
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1 (8 1/2 oz.) can crushed pineapple, drained; 2 c. chopped pecans; 1/4 c. finely chopped green pepper; 2 Tbsp. finely chopped onion; 1 Tbsp. seasoned salt

6 ingredients

5 steps

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 (8 1/2 oz.) can crushed pineapple, drained
2 c. chopped pecans
1/4 c. finely chopped green pepper
2 Tbsp. finely chopped onion
1 Tbsp. seasoned salt

Directions

1

In medium bowl with fork, beat cream cheese until smooth. Gradually stir in crushed pineapple, 1 cup pecans, the green pepper, onion and salt.
2

Shape into a ball.
3

Roll in remaining nuts.
4

Wrap in plastic wrap or foil.
5

Refrigerate until well chilled.