Pineapple Chess Pie

5 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. sugar
  • 4 Tbsp. margarine
  • 1 small can crushed pineapple
  • 1 unbaked pie shell

Directions

  1. 1
    Mix eggs and sugar; add margarine.
  2. 2
    Beat until creamy.
  3. 3
    Add crushed pineapple and pour into pie shell.
  4. 4
    Bake at 325° until firm, about 40 minutes.

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