Pineapple Chicken
9 ingredients
4 steps
Ingredients
- 2 lb. chicken, in serving pieces
- 1/3 c. flour
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 c. salad oil
- 3/4 c. sweetened pineapple juice
- 2 Tbsp. shoyu
- 2 Tbsp. brown sugar, packed
- 1 c. pineapple chunks, drained
Directions
-
1Dredge chicken in flour, salt and pepper coating.
-
2Brown in hot oil and drain.
-
3Combine pineapple juice, brown sugar and soy sauce.
-
4Pour over browned chicken. Cover and simmer for 45 minutes. Add pineapple chunks and cook another 5 minutes.
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