Pineapple Chicken Wings

9 ingredients
17 steps

Ingredients

  • 3/4 c. pineapple juice
  • 1/2 c. cider vinegar
  • 3/4 c. brown sugar
  • 1 Tbsp. catsup
  • 2 Tbsp. shoyu
  • 1 tsp. salt
  • 5 lb. chicken wings
  • 2 eggs
  • flour

Directions

  1. 1
    Dip chicken wings in eggs (beaten);
  2. 2
    coat
  3. 3
    with
  4. 4
    flour. Fry in oil
  5. 5
    15 to 20 minutes. Lay chicken wings
  6. 6
    in
  7. 7
    a
  8. 8
    pan neatly. Combine the first 6 ingredients in a bowl
  9. 9
    to
  10. 10
    make a sauce;
  11. 11
    pour sauce over chicken wings.
  12. 12
    Bake at 350°
  13. 13
    for
  14. 14
    30 minutes. Turn chicken wings over before
  15. 15
    removing
  16. 16
    from
  17. 17
    the oven.

Products Matching These Ingredients

More Recipes to Try