Pineapple Coconut Pie

6 ingredients
3 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 1 stick margarine (soft)
  • 2 Tbsp. self-rising flour
  • 1 small can crushed pineapple
  • 1 small can Angel Flake coconut

Directions

  1. 1
    Combine ingredients.
  2. 2
    Pour into 2 prepared pie crusts.
  3. 3
    Bake at 300° for 30 to 40 minutes.

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