Pineapple Coconut Pie

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 Tbsp. flour
  • 4 eggs
  • 1 stick margarine, melted
  • 1 small can coconut
  • 1 small can pineapple, drained
  • 2 pie shells, unbaked

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Pour into unbaked pie shells.
  3. 3
    Bake at 350° for 30 to 35 minutes.
  4. 4
    Makes 2 pies.

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