Pineapple Cookies

10 ingredients
6 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 1 egg
  • 1/2 tsp. salt
  • 3/4 c. crushed pineapple, drained
  • 1/2 tsp. baking soda
  • 2 c. flour
  • 1/2 c. chopped nuts
  • 1/2 tsp. vanilla

Directions

  1. 1
    Cream together the shortening and sugars.
  2. 2
    Add and beat well the egg.
  3. 3
    Add salt.
  4. 4
    Mix together the pineapple and baking soda; add to first mixture.
  5. 5
    Fold in flour, chopped nuts and vanilla. Drop by teaspoon onto cookie sheet.
  6. 6
    Bake for 8 to 10 minutes, or until lightly browned.

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