Pineapple Cookies
8 ingredients
4 steps
Ingredients
- 1 2/3 c. sugar
- 2/3 c. butter
- 2 eggs
- 1/2 c. crushed pineapple (canned in syrup or in natural juice)
- 2 3/4 c. flour
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 tsp. lemon extract
Directions
-
1Mix sugar, butter, eggs and pineapple (with juice), flour, baking soda, salt and lemon extract.
-
2Drop by teaspoonfuls on ungreased baking sheet.
-
3Bake at 350 for 12-15 minutes or until lightly brown.
-
4Let stand a few seconds before removing to cooling racks.
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