Pineapple Cream Cake

11 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. shortening
  • 2 eggs
  • 2 c. flour
  • 2 tsp. soda
  • 1/4 tsp. salt
  • 1 can crushed pineapple (15 oz.)
  • 8 oz. cream cheese
  • 1/2 stick margarine
  • 1 tsp. vanilla
  • 2 c. powdered sugar

Directions

  1. 1
    Cream together sugar, shortening and eggs.
  2. 2
    Sift together flour, soda and salt.
  3. 3
    Add to creamed mixture.
  4. 4
    Then add pineapple.
  5. 5
    (Do not drain pineapple.)
  6. 6
    Bake at 350°.

Products Matching These Ingredients

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Shortening powder

E NOVA 4

Dried egg product whole eggs

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Organic grade a large brown eggs

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A

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