Pineapple Crumb Cake

6 ingredients
5 steps

Ingredients

  • 1 large can crushed pineapple or substitute cherry or apple pie filling
  • 1 c. sugar
  • 1 c. water
  • 2 sticks margarine
  • 3/4 c. chopped pecans (optional)
  • 1 box yellow cake mix

Directions

  1. 1
    Mix pineapple, water and sugar in a large baking dish. Sprinkle cake mix on top.
  2. 2
    (Do not mix.)
  3. 3
    Slice butter on top of cake mix.
  4. 4
    Sprinkle nuts on top, if desired.
  5. 5
    Bake at 350° for 1 hour.

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