Pineapple Darts

8 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 c. sugar
  • 1 c. milk
  • 2 eggs
  • 1 tsp. baking powder
  • 32 graham crackers, rolled fine
  • 1 c. nuts (optional)
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add milk, eggs, baking powder, vanilla and graham cracker crumbs slowly and mix well.
  3. 3
    When well mixed, add enough milk or water to make batter almost as thin as cake dough.
  4. 4
    Pour into muffin tins.
  5. 5
    Bake at 375° for 30 to 35 minutes.

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