Pineapple Dip

6 ingredients
6 steps

Ingredients

  • 1 medium can crushed pineapple
  • 3/4 c. sugar
  • 1 egg
  • 2 Tbsp. flour
  • 8 oz. cream cheese, softened
  • 2 c. (1 medium) Cool Whip

Directions

  1. 1
    Mix pineapple, sugar, egg and flour.
  2. 2
    Cook over medium heat until thick, stirring constantly.
  3. 3
    When cool, add cream cheese and Cool Whip.
  4. 4
    Mix with a whisk.
  5. 5
    Refrigerate.
  6. 6
    Serve with sliced fruit such as apples, pears and strawberries.

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