Pineapple Dip
6 ingredients
6 steps
Ingredients
- 1 medium can crushed pineapple
- 3/4 c. sugar
- 1 egg
- 2 Tbsp. flour
- 8 oz. cream cheese, softened
- 2 c. (1 medium) Cool Whip
Directions
-
1Mix pineapple, sugar, egg and flour.
-
2Cook over medium heat until thick, stirring constantly.
-
3When cool, add cream cheese and Cool Whip.
-
4Mix with a whisk.
-
5Refrigerate.
-
6Serve with sliced fruit such as apples, pears and strawberries.
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