Pineapple Express

Directions

1. 1
   Combine the pineapple rum, rhum agricole, lime juice and simple syrup in a cocktail shaker three-quarters filled with ice.
2. 2
   Shake vigorously for about 30 seconds.
3. 3
   Strain into chilled coupe glass.
4. 4
   Squeeze grapefruit twist over drink and discard.
5. 5
   Note: To make simple syrup, warm 1 cup sugar in 1 cup water in a saucepan over low heat until dissolved.
6. 6
   Cool to room temperature before using.
7. 7
   (There will be extra syrup; refrigerate if not using immediately.)