Dinner Rolls
7 ingredients
9 steps
Ingredients
- 2 cups whole milk
- 1 12 tablespoons dry yeast
- 2 teaspoons salt
- 2 tablespoons shortening
- 2 tablespoons sugar
- 2 eggs
- 6 cups all-purpose flour
Directions
-
1add shortening to milk and heat in microwave oven to 115 degrees.
-
2pour into bowl and add sugar, eggs, and yeast.
-
3mix in first cup flour and salt.
-
4keep adding flour while mixing until the dough doesn't stick to your hands but does stick to itself.
-
5separate into either 1 pound loaves or smaller rolls.
-
6makes 3 loaves or 36 rolls.
-
7let raise for about 3 hours in a warm covered place.
-
8put into oven at 375 degrees for 15-20 minutes for a roll or 25-30 minutes for a loaf.
-
9It will be done when you thump the bottom and it's hollow sounding and it's brown on top.
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