Dinner Rolls

Name: Dinner Rolls
Ingredients: 2 cups whole milk; 1 12 tablespoons dry yeast; 2 teaspoons salt; 2 tablespoons shortening; 2 tablespoons sugar; 2 eggs; 6 cups all-purpose flour

7 ingredients

9 steps

Ingredients

2 cups whole milk
1 12 tablespoons dry yeast
2 teaspoons salt
2 tablespoons shortening
2 tablespoons sugar
2 eggs
6 cups all-purpose flour

Directions

1

add shortening to milk and heat in microwave oven to 115 degrees.
2

pour into bowl and add sugar, eggs, and yeast.
3

mix in first cup flour and salt.
4

keep adding flour while mixing until the dough doesn't stick to your hands but does stick to itself.
5

separate into either 1 pound loaves or smaller rolls.
6

makes 3 loaves or 36 rolls.
7

let raise for about 3 hours in a warm covered place.
8

put into oven at 375 degrees for 15-20 minutes for a roll or 25-30 minutes for a loaf.
9

It will be done when you thump the bottom and it's hollow sounding and it's brown on top.