Pineapple-Glazed Ham

Name: Pineapple-Glazed Ham
Ingredients: 1 (10-pound) smoked ham; 3 tablespoons whole cloves; 1 (20-ounce) can crushed pineapple, undrained; 2 cups pineapple juice; 1 1/2 cups firmly packed dark brown sugar; 1 cup bourbon; 1/2 teaspoon salt

7 ingredients

3 steps

Ingredients

1 (10-pound) smoked ham
3 tablespoons whole cloves
1 (20-ounce) can crushed pineapple, undrained
2 cups pineapple juice
1 1/2 cups firmly packed dark brown sugar
1 cup bourbon
1/2 teaspoon salt

Directions

1

Remove skin and excess fat from ham. Score ham in a diamond design, and insert cloves at 1-inch intervals. Place ham in an aluminum foil-lined roasting pan.
2

Stir together pineapple and next 4 ingredients; pour over ham. Cover and chill 8 hours.
3

Bake ham at 350° for 2 hours, basting every 30 minutes.