Pineapple Icebox Cake

8 ingredients
8 steps

Ingredients

  • 2 egg yolks
  • 1/4 c. cream
  • 1 c. sugar
  • 1/2 c. butter
  • 1 c. crushed pineapple
  • nut meats
  • 30 graham crackers
  • whipped cream

Directions

  1. 1
    Cook egg yolks and cream until thick.
  2. 2
    Set aside to cool. Cream together sugar and butter.
  3. 3
    Then add 2 beaten egg whites, then cooked egg yolks and cream.
  4. 4
    Add pineapple and nuts.
  5. 5
    Roll graham crackers until fine.
  6. 6
    Place a layer of crumbs, then one of filling.
  7. 7
    Repeat.
  8. 8
    Garnish with whipped cream.

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