Pineapple Jello Cake

5 ingredients
6 steps

Ingredients

  • 3/4 c. hot water
  • 1 pkg. pineapple jello
  • 1 box yellow cake mix
  • 4 eggs
  • 3/4 c. cooking oil

Directions

  1. 1
    Dissolve water and jello.
  2. 2
    Cool.
  3. 3
    Mix cake mix with oil.
  4. 4
    Add eggs, one at a time.
  5. 5
    Beat well. Then add cooled jello.
  6. 6
    Bake in well-greased, floured tube pan for 1 hour at 325°.

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