Pineapple Lemonade

6 ingredients
3 steps

Ingredients

  • 2 cups sugar
  • 2 cups unsweetened pineapple juice
  • 2 cups seltzer water
  • 1 cup fresh lemon juice
  • 8 lemon slices
  • 8 mint sprigs

Directions

  1. 1
    In a saucepan combine the sugar with 2 cups water, bring the mixture to a boil over moderately high heat, stirring until the sugar is dissolved, and simmer the syrup, undisturbed, for 10 minutes.
  2. 2
    Let the syrup cool 1 hour in fridge and stir in the pineapple juice, the seltzer, and the lemon juice.
  3. 3
    Pour the mixture into tall glasses filled with ice cubes and garnish the drinks with the lemon slices and the mint sprigs.

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