Pineapple Marinated Pork

9 ingredients
7 steps

Ingredients

  • 32 ounces pork tenderloin
  • 2 cups unsweetened pineapple juice
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 4 slices fresh pineapple, 1/2 inch thick
  • 2 ounces slivered almonds
  • 2 tablespoons fresh cilantro, chopped
  • cooking spray

Directions

  1. 1
    Place pork in a flat glass dish.
  2. 2
    Combine the pineapple juice, cinnamon, ginger and salt. Pour over pork,.
  3. 3
    Cover and refrigerate 2-12 hours.
  4. 4
    Coat a grill with cooking spray and preheat for 5 minutes.
  5. 5
    Grill pork for 3 minutes. Top each tenderloin with a pineapple slice.
  6. 6
    Grill 2-3 minutes longer, or until done.
  7. 7
    Garnish each tenderloin with slivered almonds and cilantro.

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