Pineapple Muffins

10 ingredients
6 steps

Ingredients

  • 2 cup Flour
  • 4 tsp Baking Powder
  • 1/2 tsp Salt
  • 1/2 cup Sugar
  • 1 Egg
  • 6 tbsp Milk
  • 1/2 tsp Lemon Extract
  • 4 tbsp Butter, melted & cooled
  • 1 Zest of 1/2 a lemon
  • 1 cup Fresh pineapple, cut into 1/4 iinch pieces

Directions

  1. 1
    Preheat oven to 375F.
  2. 2
    Prepare muffin tins by lightly greasing each cup.
  3. 3
    Sift together the flour, baking powder, salt and sugar.
  4. 4
    In a separate bowl, beat the egg, milk and lemon extract until frothy.
  5. 5
    Add the butter and lemon zest, combine thoroughly,
  6. 6
    Spoon the batter into prepared muffin tins and bake for 14 to 16 minutes.

Products Matching These Ingredients

Organic Cacao Powder

Organic Cacao Powder

Sevenhills Wholefoods

 Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Psyllium husk powder

Psyllium husk powder

It’s just

NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Oven Baking Potato

Oven Baking Potato

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Picnic Chicken

7 ingredients

Holiday Ambrosia Fruit Fluff

9 ingredients

Pollo Al Mattone

7 ingredients

Red River Hot Cereal Mix (Copycat)

4 ingredients

Frozen Peanut Butter Banana Pops

5 ingredients

Sweet And Sour Chicken

17 ingredients

Caramel Apple Breakfast Pudding

12 ingredients

Smothered Chicken Fajitas

12 ingredients

Easy Prep Vegetable Stock

6 ingredients

Rhubarb Cake

12 ingredients

Macadamia-Banana French Toast

9 ingredients

Curried Red Lentil, Chickpea And Kale Soup

17 ingredients