Pineapple Noodle Pudding

7 ingredients
3 steps

Ingredients

  • 1 lb. noodles, cooked
  • 1 pt. cottage cheese
  • 1/2 lb. butter or margarine, melted
  • 1 pt. sour cream
  • 2 c. crushed pineapple, drained
  • 4 eggs, beaten
  • 1/2 c. sugar

Directions

  1. 1
    Cook noodles; drain well.
  2. 2
    Mix all ingredients well by hand. Place in greased 9 x 13-inch pan.
  3. 3
    Bake at 350° for 35 minutes.

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