Pineapple Nut Bread

11 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. mace
  • 3/4 tsp. salt
  • 1 c. chopped walnuts
  • 1 egg
  • 1 (8 oz.) can juice pack pineapple
  • 1/2 c. milk
  • 1/4 c. melted margarine

Directions

  1. 1
    Combine flour, sugar, baking powder, baking soda, mace, salt and walnuts in large bowl and mix well.
  2. 2
    Beat eggs in mixer bowl. Add undrained pineapple, milk and margarine; mix well.
  3. 3
    Add pineapple mixture to dry ingredients; mix until moistened.
  4. 4
    Spoon into greased 5 x 9-inch loaf pan.
  5. 5
    Bake at 350° for 50 minutes.

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