Pineapple Pepper Salad

Ingredients

• 5 large green peppers
• 3 Philadelphia cream cheese
• 2 Tbsp. gran. gelatine
• 1/4 c. cold water
• 1 Tbsp. lemon juice
• 1/2 tsp. salt
• 1/3 tsp. paprika
• 1 c. whipped cream
• 25 slices canned pineapple
• 3 heads lettuce or 2 large ones
• 3 eggs, beaten
• 1/3 c. sugar
• 3 Tbsp. flour
• 1/2 tsp. salt
• 1/2 c. pineapple juice
• 1/3 c. lemon juice
• 1/2 c. hot water
• 2 Tbsp. vinegar
• 1 c. whipped cream