Pineapple Pie

4 ingredients
4 steps

Ingredients

  • 1 pie shell
  • 1 can crushed pineapple (large)
  • 1 c. sugar
  • 2 Tbsp. tapioca

Directions

  1. 1
    Mix well.
  2. 2
    Pour into pie shell.
  3. 3
    Put shell strips crisscross over top of pie.
  4. 4
    Bake until done at 400°.

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