Pineapple Pound Cake
9 ingredients
13 steps
Ingredients
- 1/2 c. Crisco
- 1 c. butter
- 2 3/4 c. sugar
- 1 tsp. banana flavor
- 6 eggs
- 3/4 c. crushed pineapple (unsweetened)
- 1 tsp. baking powder
- 1/4 c. milk
- 3 c. plain flour
Directions
-
1Cream sugar,
-
2butter
-
3and
-
4Crisco.
-
5Add
-
6eggs, one at a time, beating
-
7after
-
8each.
-
9Mix flour and baking powder; sift twice. Add to creamed mixture, alternately with milk.
-
10Mix in flavor and pineapple. Bake
-
11in
-
12a
-
13tube pan at 325° for 1 1/2 hours.
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