Pineapple Pudding

Directions

1. 1
   Mix pudding according to directions on box.
2. 2
   Fold in drained pineapple.
3. 3
   Put a layer of broken crackers in bottom of dish.
4. 4
   Put pudding mixture on crackers and continue this until pudding is used up.
5. 5
   Make crackers last layer and then put Cool Whip on top. Refrigerate until ready to use.