Pineapple Pudding

7 ingredients
6 steps

Ingredients

  • 3 Tbsp. flour
  • 3 egg yolks, beaten
  • 2 c. milk
  • 1 tsp. vanilla
  • 2 Tbsp. margarine
  • small can pineapple chunks
  • vanilla wafers

Directions

  1. 1
    Mix flour, eggs and milk.
  2. 2
    Heat in microwave until thickened (approximately 5 minutes).
  3. 3
    Add vanilla and margarine.
  4. 4
    In bowl, layer vanilla wafers, pineapple chunks and pudding.
  5. 5
    Repeat, ending with wafers.
  6. 6
    Make meringue with egg whites or use Cool Whip for topping.

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