Pineapple-Pudding Salad
3 ingredients
5 steps
Ingredients
- 2 (20 oz.) cans crushed pineapple
- 2 small pkg. instant vanilla pudding
- 2 cartons heavy cream
Directions
-
1Whip cream until fluffy.
-
2Add undrained crushed pineapple. Add instant pudding, powder only.
-
3Mix through.
-
4Chill for at least 4 hours.
-
5Serve.
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