Pineapple Rice
5 ingredients
7 steps
Ingredients
- 1 cup rice
- 2 cups cubed pineapple
- 6 tablespoons butter
- 3/4 cup brown sugar
- 3/4 cup pineapple juice
Directions
-
1Preheat oven to 350F degrees.
-
2Boil rice.
-
3Place 1/3 of rice in bottom of buttered baking dish.
-
4Cover with half of the pineapple, half the brown sugar, and half of the butter.
-
5Repeat with next 1/3 of rice and second half of pineapple, brown sugar and butter.
-
6cover with last 1/3 of rice and pour over pineapple juice.
-
7Bake covered for 30 minutes.
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