Pineapple Salad
7 ingredients
10 steps
Ingredients
- 2 Tbsp. gelatin
- 1 can crushed pineapple
- 1/2 c. hot water
- 5/8 c. sugar (1/2 cup plus 2 Tbsp.)
- grated rind of 1 orange
- 3/4 c. freshly squeezed orange juice
- 5 Tbsp. lemon juice
Directions
-
1Soak gelatin in cold water.
-
2Drain crushed pineapple.
-
3To juice, add hot water.
-
4Bring to a boil.
-
5Stir in soaked gelatin and sugar.
-
6Let cool.
-
7To pineapple, add orange rind, orange juice and lemon juice.
-
8Add to cooled gelatin mixture.
-
9Let mold.
-
10Serve with lettuce leaf and mayonnaise.
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