Pineapple Sheet Cake

Ingredients

• 2 eggs
• 2 cups (475 ml) flour
• 2 cups (475 ml) sugar
• 2 tsp (10 ml). soda
• 1 tsp (5 ml). vanilla
• 1 med. can crushed pinapple
• 1 3 oz (84 grm). pkg. cream cheese
• 1/2 stick butter or margarine (soften over hot water or micro)
• 2 cups (475 ml) powder sugar
• 1 tsp (5 ml) vanilla
• 1/2 cup (125 ml) chopped pecans