Pineapple Spread

Directions

1. 1
   Drain pineapple (save
2. 2
   juice). Mix
3. 3
   eggs, flour, sugar and juice; cook on medium until thick, stirring often. Remove from heat
4. 4
   and
5. 5
   cool.
6. 6
   Beat
7. 7
   mayonnaise into
8. 8
   mixture
9. 9
   after cooled. Add pineapple.
10. 10
    Use
11. 11
    little
12. 12
    hand mixer to beat eggs, flour and sugar until thick; cool before adding mayonnaise and pineapple. Will keep several days for sandwiches.