Pineapple Squares

9 ingredients
7 steps

Ingredients

  • 1/4 tsp. salt
  • 1 c. margarine, melted
  • 1/2 c. sugar
  • 1 egg yolk
  • 2 1/2 c. flour
  • 2 (20 oz.) crushed pineapple
  • 2 vanilla instant pudding mix
  • Cool Whip on top
  • nuts (optional)

Directions

  1. 1
    Mix first five ingredients.
  2. 2
    Pat into 2 pie tins or jelly roll pan.
  3. 3
    Spread it like pie dough with your fingers.
  4. 4
    Bake at 350° for 15 to 20 minutes.
  5. 5
    Combine pineapple and sprinkle powdered pudding on top.
  6. 6
    Mix well and cook until it thickens.
  7. 7
    Pour into cooled crust and top with Cool Whip and nuts.

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