Pineapple Stuffing For Ham

Directions

1. 1
   Cream butter, add sugar, eggs, pineapple and bread.
2. 2
   Mix well and Pour into a one-quart baking dish, lightly greased.
3. 3
   Note: If mixture seems too wet, you can add more bread before baking.
4. 4
   Sprinkle with desired amount of cinnamon and nutmeg.
5. 5
   Bake at 350F for approximately 45 minutes.