Pineapple Supreme Cake

Directions

1. 1
   Follow directions according to cake mix box and bake as directed in 2 round cake pans.
2. 2
   Allow cakes to cool completely. Drain pineapple and save juice.
3. 3
   Using a fork or toothpick, punch holes in layers and dribble some of the juice over the cake.
4. 4
   Mix pineapple and Cool Whip together.
5. 5
   Spread small amount of mixture between layers.
6. 6
   Use the rest to ice entire cake.
7. 7
   Keep refrigerated.